905-451-2600

- Salads -

CAESAR ・ $14

pecorino romano, double smoked bacon, fresh croutons

KALE SALAD ・ $12

crispy & roasted sweet potato, dried cranberry, toasted pumpkin seed, champagne vinaigrette

FIG &  ARUGULA SALAD ・ $16

strawberries, chèvre, black mission figs, honey coffee vinaigrette

WARM SEAFOOD SALAD ・ $23

grilled calamari, black tiger shrimp, roasted red peppers, capers, baby arugula, lemon vinaigrette

CAPRESE ・ $16

Ontario tomato, mozzarella di buffala, basil, balsamic reduction

- Starters -

SOUP ・ $8

a daily selection

ESCARGOTS ・ $16

Ontario mushrooms, garlic butter, crispy phyllo cup

CALAMARI ・ $16

grilled, baby greens, red onion, roasted red pepper & caper salsa, fresh lemon

AVOCADO BRUSCHETTA ・ $14

hass avocado, fresh basil, house made baguette, balsamic reduction

SMOKED SALMON ・ $15

horseradish crème fraîche, red onion, capers

BAKED BRIE ・ $15

château de versailles brie, wild blueberry compote

 

STEAMED PEI MUSSELS ・ $15

red Thai curry broth

BEEF CARPACCIO ・ $19

seared certified Angus beef tenderloin, baby arugula, shaved pecorino romano, truffle oil

CRAB CAKE ・ $16

shaved fennel & red cabbage slaw, spicy caper rémoulade

 

- Entrées -

FILET MIGNON

6 OZ ・ $39 ・ 8 OZ ・ $47 ・ 10 OZ ・ $53
skillet seared certified angus beef, apple, double smoked bacon, & bourbon jus

NY STEAK

10 OZ ・ $46 ・ 12 OZ ・ $49 ・ 14 OZ ・ $53

grilled certified Angus beef, dijon & panko crusted, red wine glace de viande

SURF & TURF ・ $79

grilled 8 oz filet, 10 oz lobster tail, drawn butter

AUSTRALIAN LAMB RACK ・ $47

skillet seared, sour cherry preserves

CHICKEN SUPRÊME ・ $31

wild rice, chèvre, & Ontario mushroom stuffing, apple cranberry chutney

VEAL & SCALLOPS ・ $47

grilled Provimi veal medallions, pan seared sea scallops, mushroom marsala cream

PACIFIC HALIBUT ・ $39

seared, roasted new potatoes, dill & roasted corn cream

BEEF PENNE ・ $23

seared beef tenderloin, sautéed Ontario mushrooms, stilton cream sauce

LOBSTER PENNE ・ $29

sautéed rock lobster, white wine pommery cream, pecorino romano

CHICKEN CAPELLINI ・ $21

sautéed chicken breast, toasted pine nuts, cherry tomatoes, & basil al aglio

JAIL ISLAND SALMON ・ $34

grilled, sunflower seed crusted, maple pommery reduction

FISH & CHIPS ・ $27

beer battered pacific halibut, house cut fries, coleslaw, tartar sauce

SCALLOPS ・ $37

pan seared, daily risotto, crispy prosciutto di parma

SEAFOOD PLATTER ・ $89

10 oz rock lobster tail, steamed alaskan king crab,, sea scallop, black tiger shrimp, grilled calamari, garlic herb broth

SHRIMP SCALLOP LOBSTER ・ $49

seared, cajun & roasted garlic demi cream sauce, organic red quinoa pilaf

ALASKAN KING CRAB ・ MARKET PRICE

steamed, seasonal vegetables, white wine garlic broth

CRISPY TOFU ・ $24

- Pastas -

CAULIFLOWER LINGUINE ・ $21

dijon roasted cauliflower, sun dried tomatoes, al olio crispy breaded tofu, miso mushroom gravy, roasted new potatoes

RISOTTO ・ $18

chef’s daily selection

SHRIMP & SCALLOP LINGUINE ・ $37

black tiger shrimp, sea scallops, white wine cream sauc

PENNE ALL’ARRABBIATA ・ $16

chili infused olive oil, garlic, tomatoes

SEAFOOD LINGUINE ・ $36

steamed PEI Mussels, black tiger shrimp, sea scallop, blue crab, spicy caper tomato sauce

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